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… Congrats! Amount is based on available nutrient data. Bake in pre-heated oven 375 degrees F (190 degrees C) for 8-10 minutes or until lightly browned. Amount is based on available nutrient data. At 10-11 minutes the edges were starting to brown too much and the centers were still way too gooey. Add comma separated list of ingredients to exclude from recipe. But switching up your side dishes can bring a refreshing change to a classic comfort food dish. My kids loved them and they were easily lifted out of the pan. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption. They tasted just like a smore. Mix in eggs and vanilla extract, then dry ingredients including the graham cracker crumbs, all-purpose flour, baking soda and salt. Honestly I wanted to but could not find them in the pantry had a clear out last week when I did a sell by date check and thought I must have thrown them away then but once I put all the ingredients I had used back in the pantry found them in the wrong place!!! i grew up eating these cookies, they were a go to around my grandma's house. 115 calories; protein 0.8g 2% DV; carbohydrates 9.1g 3% DV; fat 8.7g 13% DV; cholesterol 8.1mg 3% DV; sodium 99.2mg 4% DV. I love these cookies and so does everyone I've made them for. my aunt on the other day made them fully loaded, she added chocolate chips and coconut and cinnamon and even mini marshmallows (added after baking while still hot) along with the nuts. Heat the butter, margarine, and white sugar in a saucepan over medium heat until the sugar is dissolved, about 2 minutes. Congrats! I think using the hershey's chocolate specifically and the marshmallows allowed the flavor of the graham to be more pronounced. It's a great variation on the typical M&M cookie. I've made them for my family and co-workers and all enjoyed them. I prefer this purist version though! Mix well. Maybe a lower temp for longer? These were a good soft cookie but the graham crumbs didn't boost the flavor any. Stir in chocolate chips , M & M's, and nuts. Great receipe. It gives it a quality that is a little like a pecan sandie. © Copyright 2020, 20 Things to Cook This Month That Have Nothing to Do With Thanksgiving, 15 Vegan Muffin Recipes for Easy Breakfasts, 15 Comfort Food Dinners That Start With Creamy Alfredo Sauce, 2-Ingredient Snacks That Are Too Easy Not to Make, Use Your Stale Bread in These Savory Bread Puddings, 13 Spiked Apple Cider Cocktails to Celebrate the Season, 15 Comfort Food Casseroles Inspired by World Cuisines, 12 Recipes to Turn Extra Chicken into Healthy Main Dish Salads, 15 Ground Beef Soup Recipes for Easy Weeknight Dinners, Ground Turkey Slow Cooker Recipes for Easy Weeknight Meals, 11 Top Chicken Casseroles That Lean to the Healthy Side, 12 Classic Italian Recipes Made Easy in the Instant Pot, Nutrition You saved Art's Graham Cracker Cookies to your. © Copyright 2020, 20 Things to Cook This Month That Have Nothing to Do With Thanksgiving, 15 Vegan Muffin Recipes for Easy Breakfasts, 15 Comfort Food Dinners That Start With Creamy Alfredo Sauce, 2-Ingredient Snacks That Are Too Easy Not to Make, Use Your Stale Bread in These Savory Bread Puddings, 13 Spiked Apple Cider Cocktails to Celebrate the Season, 15 Comfort Food Casseroles Inspired by World Cuisines, 12 Recipes to Turn Extra Chicken into Healthy Main Dish Salads, 15 Ground Beef Soup Recipes for Easy Weeknight Dinners, Ground Turkey Slow Cooker Recipes for Easy Weeknight Meals, 11 Top Chicken Casseroles That Lean to the Healthy Side, 12 Classic Italian Recipes Made Easy in the Instant Pot, Nutrition ½ cup white sugar. But switching up your side dishes can bring a refreshing change to a classic comfort food dish. It is actually a recipe an elderly German lady gave me a number of years ago. Stir in the pecans. Add comma separated list of ingredients to exclude from recipe. Most people won't think twice about serving basic cornbread when is on the table. Great for the holidays. Percent Daily Values are based on a 2,000 calorie diet. 322 calories; protein 3.1g 6% DV; carbohydrates 40.2g 13% DV; fat 18.1g 28% DV; cholesterol 31.9mg 11% DV; sodium 195.4mg 8% DV. ½ cup packed brown sugar. But i have made some changes I use cinnamon graham crackers and mini m&m's. I left the on the cookie sheet for longer than stated as well and the centers set up a little but were still gooey. Blend in egg and vanilla. Chocolate chips, M & M's, and chopped nuts make the cookie complete. https://www.thekitchn.com/recipe-graham-cracker-cookies-232300 ¾ cup butter, softened. 1 ¼ cups all-purpose flour. A word of warning these cookies SPREAD. However I did not use this in "cookie" form. Add comma separated list of ingredients to include in recipe. Nutrient information is not available for all ingredients. I made a double batch of this but omitted the chocolate and nuts. Your daily values may be higher or lower depending on your calorie needs. ½ teaspoon baking soda… My mother always made this. Only thing I did different was to sprinkle chocolate chips on it after it came out of the oven. Once cooked, break crackers into bite-sized pieces. So yummy. Heat oven to 325° F. Line 2 baking sheets with parchment. I do use more pecans and cook the butter/sugar sauce a little longer. Add comma separated list of ingredients to include in recipe. I rarely have trouble with temps and times in my oven on recipes but this one I did. This sounds crazy that I am writing a review for graham cookies when I did not use the graham crackers. I prefer that. Press 2 or 3 additional M & M candies on top of cookies if desired. 1 egg. Powered by the ESHA Research Database © 2018, ESHA Research, Inc. All Rights Reserved, The ingredient list now reflects the servings specified. You saved Graham Cracker Cookies to your. Information is not currently available for this nutrient. Spread the butter mixture over the graham crackers. this link is to an external site that may or may not meet accessibility guidelines. Then layered chocolate bars across it then a layer of marshmallow fluff then topped with the other half of this dough. Drop dough by heaping tablespoonfuls onto greased cookie sheets about 3 inches apart . Immediately transfer the crackers to cool on aluminum foil or wax paper. Still a very tasty cookie. I made these using hershey bars broken up into chunks and mini marshmallows. The first batch stuck really bad so I just dumped the rest of the dough in an 8" pan and baked like brownies. At 8-9 minutes the cookies were done on the edges but raw in the middle. I broke em up and storered in a plastic container. I used: 1 cup of butter 1 cup of sugar and 1 cup of chopped pecans with 3 packets of cracker (27 whole crackers) and they came out a better consistency. That perfect elusive combination of chewy and crunchy! I might be tempted to add a little more flour or perhaps use a 1/2 butter - 1/2 butter flavor shortening combination to see if that makes a difference. this link is to an external site that may or may not meet accessibility guidelines. Nutrient information is not available for all ingredients. Info. I did not use chocolate chips or nuts instead I increased the M&M's to one heaping cupful. Preheat an oven to 350 degrees F (175 degrees C). 1 cup graham cracker crumbs. Heat the butter, margarine, and white sugar in a saucepan over medium heat until the sugar is dissolved, about 2 minutes. Arrange the graham crackers in a single layer on a baking sheet, making sure the crackers touch each other. Will also try more pecans next time. Powered by the ESHA Research Database © 2018, ESHA Research, Inc. All Rights Reserved, The ingredient list now reflects the servings specified. Like toffee. Very very easy to make and equally as good! Baked at 375 for 15-20 min and was an incredible S'mores Cookie Bar! The graham cracker crumbs add a nice flavor once you get past all the chocolate! I agree too much butter/margarine in the original recipe so I tried it again. I prefer this purist version though! Percent Daily Values are based on a 2,000 calorie diet. Finally fold in chocolate chips and mix until the chocolate is … It was very tasty but butter mixture did not cover the entire cracker area. Info. LOVED it and the whole family did too. The only difference is that we used brown sugar. Delicious cookies Crisp on the outside soft on the inside. I cooked half of the cookies and then froze half as dough balls to bake at a later date love these cookies and can't wait to try them next time with the cracker crumbs!!!!

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