Bump up the flavour with bacon and onions and even fussy eaters will decide they love broccoli. Leave the broccoli in the colander to steam for another minute before serving; this helps stop the broccoli going soggy. Cook for 3-4 mins or until you can pierce the stem easily with a sharp knife. Once tender, carefully pour the florets back into the cleaned colander over the sink to drain. Put the broccoli into the pan, cover and turn down to a simmer. When cooking the garlic, take care that it doesn’t get too dark; it should be just golden. This was an easy and delicious recipe. This recipe produces a very nice tasting broccoli dish. Last name should only contain letters, numbers and spaces. Put the broccoli into the pan, cover and turn down to a simmer. Up to 60% Off Wüsthof Cutlery, Early Black Friday Deals Up to 50% Off SHOP NOW, Free Fast Shipping On Orders Over $79 Use Code: SHIP4FREE. Uncover and cook until the liquid evaporates, the broccoli stalks are tender and the florets are tender-crisp, about 2 minutes. Beer 52 exclusive offer: Get a free case of craft beer worth £24. Place the broccoli in a roasting pan. Tip onto a serving plate, season and dress with olive oil or butter. To keep your account secure, use this option only on your personal devices. Serves 4. 50% Off Coravin Wine Preservation Opener in Mica. Pour 1 to 2 cups of water in the pan. Put a little water into a pan and bring it to a boil. Whether it's your first time making Thanksgiving dinner or your fiftieth, prepare a delicious, stress-free feast with our Test Kitchen's signature Thanksgiving menu. Add the broccoli and red pepper flakes, and season with salt and black pepper. Pour in the water. Our easy guide shows you how to boil broccoli in minutes. Increase the heat to medium-high. Cut the florets into 1-inch (2.5-cm) pieces, and cut the stems on the bias 1/4 inch (6 mm) thick Put a little water into a pan and bring it to a boil. Buy Online, Pick Up at Store. Fill a saucepan halfway with water and add a pinch of salt, this helps to soften the broccoli and keep the bright green colour. Sesame and coriander make this a perfect side dish for Thai, Japanese or Chinese meals, or ring the changes and serve it with a roast. Add to the skillet, cover and cook until the broccoli turns bright green but remains still crisp, about 2 minutes. Puy lentil salad with soy beans, sugar snap peas & broccoli, Broccoli recipesHow to cook asparagus10 ways with cauliflowerHow to make a stir-fryPurple sprouting broccoli recipes, Have you tried any of our long-stem broccoli recipes? 400g long-stem broccoli; extra virgin olive oil or melted butter; 1. Cover and steam for about 3 minutes. Magazine subscription – save 44% and get a cookbook of your choice. This whole process works because of the water boiling in the bottom pan. Darker broccoli is unattractive! Williams Sonoma & All-Clad Roasting Pans - Up to 60% Off, Le Creuset Stainless-Steel & Toughened Nonstick - 20% Off, Williams Sonoma Favorites - Up to 60% Off, Select Chef's Choice Sharpeners - Over 40% Off, Instant Pot Duo Evo Plus - Starting at $69.95, All-Clad Gourmet Slow Cookers - Up to 35% Off, All-Clad D3 Tri-Ply Stainless-Steel Nonstick French Skillet, Hestan NanoBond™ Stainless-Steel Skillet Fry Pan, Open Kitchen by Williams Sonoma All Nylon Slotted Spoon, Open Kitchen by Williams Sonoma Stainless-Steel Slotted Spoon, Stainless-Steel Extra-Virgin Olive Oil Sprayer, loc_en_US, sid_recipe.pan-roasted-broccoli-with-garlic, prod, sort_[SortEntry(order=SUBMISSION_TIME, direction=DESCENDING)], Kosher salt and freshly ground black pepper, to taste. I'll totally refer to this moving forward. They are tender enough to be eaten raw in salads and benefit from being cooked quickly to keep their colour, texture and more delicate flavour (they are hybrids of broccoli and gai lan, or Chinese broccoli, so slightly sweeter than the standard type). Simmer in a small amount of water for 3-4 mins (don’t fiercely boil it as you may overcook it), Pan-fry it in olive oil to add an extra burst of flavour, Stir-fry in a small amount of flavourless oil with garlic for 2 mins, Griddle on all sides to add char marks and a smoky flavour, Roast in the meat juices of a joint for the final 10 mins. Drain well and steam dry in the pan for 30 secs. Boiled/Blanched Broccoli In a large pot add water and salt, and then bring water to a boil over high heat. Put the florets into a colander and rinse under a cold, running tap to remove any dirt. Long-stem broccoli with sautéed onions & bacon. Sign in to your registry with your Williams Sonoma account. Join us for a special event at your local store. Trim the ends of the broccoli spears and cut any long ones into lengths. Your password must be between 8 and 25 characters. The World of Williams Sonoma Thoughtfully Designed. Keep the broccoli … Broccoli with garlic & chilli breadcrumbs. Williams-Sonoma Kitchen, © 2020 Williams-Sonoma Inc., All Rights Reserved, Last Minute Thanksgiving Essentials? Add the garlic and cook, stirring constantly, until just golden and fragrant, about 1 minute. Please enter at least the first two letters of the last name. 2. First name should only contain letters, numbers and spaces. Now $99.95, Black Friday Deal! The steam from that simmering water gently heats up whatever is in your bowl. Thoroughly Tested. Buy Online, Pick Up at Store LEARN MORE. You shouldn’t have to do any more than trim the ends to prep this veg, then it can be cooked in any of the following ways: 1. Long-stem broccoli varieties can all be cooked in similar ways. It was fast and easy. Last Minute Thanksgiving Essentials? Trim the ends of the broccoli spears and cut any long ones into lengths. 50% Off Coravin Wine Preservation Opener in Mica, Limited Time Only! Save the stalk of the broccoli, it's great for stir-fries. The password must be between 8 and 25 characters. 'Tis the Season The Bay Leaf Wreath Collection, Staub Enameled Cast Iron Dutch Oven, 4qt. In a 10-inch (25-cm) French skillet or fry pan over medium heat, warm the olive oil. This quick-cooking broccoli dish is a wonderful accompaniment to fish, meat and poultry, such as our Crispy Chicken Thighs. You need to be careful at the light browning stage not to overdo it. Leave a comment below…, Subscription offer: save 44% and receive a brand-new cookbook. Discover how to cook long-stem broccoli by steaming, simmering or frying. I followed, the recipe and wow! Serves 4. My Broccoli was crisp & wonderfully flavored. Put the florets into a colander and rinse under a cold, running tap to remove any dirt. A floret should look like a tiny tree. Breadcrumbs add pleasing crunch to this dish while chilli gives it heat. Add broccoli to chicken and cashew nuts in this stir-fry to make a light midweek supper. Cover with foil and heat at 350 degrees Fahrenheit for 15 to 30 minutes until the water is steaming and the broccoli is hot. Quick long-stem broccoli recipe. Then, gently tip into the pan of boiling water. This will mean they cook at the same rate. Meanwhile, prepare the broccoli. Turn the heat down to a simmer, cover the pan with a lid and cook for 3–5 minutes. Test after 3 minutes by inserting a knife into a couple of the florets – you want it to be tender so the knife goes into the broccoli easily, but not soft or mushy. So easy! Save the stalk of the broccoli, it's great for stir-fries. Scatter the garlic on top and serve immediately. The steam might not be directly hitting the food but the gentle steam heat will cook them gently to perfection. Cut one broccoli head into medium sized florets. Uncover, stir and continue to cook until the broccoli is lightly browned and crisp-tender and the water has evaporated, 1 to 2 minute more. Once the steam builds in the pot (this will take a few minutes), cook the broccoli until bright green and crisp tender, about 3 to 5 minutes. I did brown the broccoli. Then, gently tip into the pan of boiling water. https://www.williams-sonoma.com/recipe/pan-roasted-broccoli-with-garlic.html Read about our approach to external linking. Trim and peel the broccoli stems. Selecting this option will keep you logged-in on this device. Trim each of the floret stems to make them shorter and more even and slice any large ones in half to make them more equal. Any occasion, any time. Give the perfect gift. I love ordering Garlic Broccoli, from the Italian restaurant and I really wanted to learn to make it. The combination of veg and lentils with a zingy dressing makes a fantastic veggie main course. Using a slotted spoon, transfer the garlic to a small bowl. 2. Made with Care. Exactly how much depends on how much broccoli you're reheating. Learn how to cook perfect broccoli every time with this quick video. Broccoli will cook a lot faster than a dense vegetable like carrots. This long-stem vegetable makes a perfect side and can also be served raw in salads. Bring to the boil over a medium heat.
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