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Add orange juice or water to thin the soup. Remove spices. View Recipe. Consumption of cold soups is also a tradition in the cuisine of Scandinavia. Stir in You must have JavaScript enabled to use this form. 1/4 teaspoon ground nutmeg. (Add more water if necessary.). Learn how to make/prepare Norwegian Fruit Soup by following this easy recipe. BONUS: You’ll also receive our Almanac Companion newsletter! Pour into an ungreased 2-1/2-qt. Add spices and lemon zest and cook, stirring, for 3 or 4 minutes. A refreshing cool and creamy soup made with mango. Combine tapioca and remaining water; cover and let stand 1 hour. Step 4, Cook for 15 minutes or more. Bring to a boil, then reduce heat and simmer, covered, until the tapioca is clear and the fruit is very tender (about 20-30 minutes). Bring to a boil. 6 cups water. Total Carbohydrate Step 2, Bring to boil, reduce heat and simmer for 1 hour. Wash fruit and cover with cold water in soup pot. 29 %, Andreas Viestad's Norwegian Red Onion Soup With Port and Jarlsbe. Boil until apples are cooked. DIRECTIONS Cook raisins, prunes, and apricots until tender in 1 1/2 quarts water. Cook over medium heat 30 minutes, stirring frequently. Custom programming and server maintenance by. You may add blueberries or sliced strawberries as a garnish when in season. Let come to a boil and cook until slightly thickened. 1/3 cup maraschino cherry juice or grenadine syrup, optional. 1/8 teaspoon salt. Directions. Return the water to the stove, and add the apple; simmer for 5 to 10 minutes. Note: The rice is strained out early in the recipe and only the starch is used. Text Ingredients. We have served it at Christmas in place of cranberries. Amala, Ewedu Soup, and Ata Din Din: Plantain Flour Amala, Jute Leaves Soup, and Stewed Tomato, Onion, and Bell Pepper Sauce Tunde Wey water, plantain flour, jute leaves, fresh bay leaves, bird's eye chili powder and 16 more 3 cinnamon sticks, broken up. Norwegian Fruit Soup Simmer water with rice and cinnamon sticks for 20 minutes. Heat the frozen berries with the remaining 1/2 cup of water until the berries are soft. Add the apple and cinnamon stick to the soaked fruit and place over high heat. May be served hot or cold. Then add the cornstarch mixture and the cherries to the rest of the liquid. 1 pound small pitted prunes. The content of this field is kept private and will not be shown publicly. 1 package (10 ounces) frozen sweetened sliced strawberries, thawed. In a medium saucepan, combine the sugar, water, peach juice/nectar, and tapioca. Strain our rice so that 1-1/2 c base is left. Step 1, Combine first 10 ingredients in large saucepan. 1 can (20 ounces) pineapple chunks, drained. Ingredients 5 cups water 1/4 cup large pearl tapioca 1 cup chopped prunes 1/2 cup raisins 1 cup mixed dried fruit, chopped 3/4 cup sugar 1 teaspoon cinnamon Zest from 1 lemon 1 tablespoon … Norwegian Fruit Soup (Sot Suppe) Yankee Magazine • March 24, 2003 • Add Comment 0.00 avg. Fruit soup is a soup prepared using fruit as a primary ingredient, and may be served warm or cold depending on the recipe. Depending on the time of year, serve as preferred: Serve warm as soup or dessert. Norwegian fruit soup, or Sot Suppe, is made with a few fruits and spices. Add fruit and continue to cook until thickened and clear. 1/2 cup sugar. Set fruit aside. Ingredients. rating (0% score) - 0 votes Norwegian Fruit Soup (Sot Suppe) Yield: 8. FIND US 1455 W Lake St Minneapolis, MN, 55408 CONTACT US Mon-Th: 8 am-5 pm, Fri: 8 am-Noon, CT Phone: (612) 827-3611 Fax: (612) 827-0658 Norwegian Fruit Soup Recipe; Preparation Time: 10 Minutes Cooking Time: 40 … Learn how to cook great Norwegian fruit soup . Step 3, Sprinkle tapioca over soup, stirring to avoid lumping. Bring 5 cups of water to a steady boil. 6 whole cloves. Norwegian Fruit Soup is a delicious and yummy soup that can be served as a sweet side dish as well. Drain well. This is a wonderful cold soup. 87.6 g Add a bit of the mixture to the cornstarch. Ingredients. Cook gently until tapioca is transparent. Sweet Soup is made with dried fruit and tapioca. Steps to Make It Gather the ingredients. Remove spices. Crecipe.com deliver fine selection of quality Norwegian fruit soup recipes equipped with ratings, reviews and mixing tips. Remove from the heat and add the raspberries and mace. Add drained tapioca and cinnamon to prune mixture. Serve … Discard the rice and cinnamon, reserve the water. Mix the flour and corn syrup together, add to the fruit. Boil until apples are cooked. Add sugar, orange slices, and other ingredients. Bake, uncovered, at 350° for 25-30 minutes or until bubbly. Fruktsoppa is a staple food in Scandinavian countries. Boil until fruit is tender. Sot Suppe. Add a bit of … 1 can (11 ounces) mandarin oranges, drained. Step 5, Add frozen raspberries and stir occasionally until thawed. Michael Vosburg / Forum Photo Editor. Fat free sour cream may be substituted for the half-and-half cream. Serve. Slowly bring dried fruit, raisins, prunes, cinnamon sticks, cloves, water, and tapioca to a boil, stirring occasionally. You must have JavaScript enabled to use this form in place of cranberries cream may be substituted for the cream! Sour cream may be substituted for the half-and-half cream as soup or dessert % score ) - votes...: the rice is strained out early in the recipe and prepare and! A garnish when in season Magazine • March 24, 2003 • add Comment avg... Cream and a little grated nutmeg Carbohydrate 87.6 g 29 %, Andreas Viestad 's Red... Sticks for 20 minutes 4, cook for 15 minutes or until bubbly season! The cherries to the cornstarch mixture and the cherries to the stove, and apricots until tender in 1/2. Dried fruit norwegian fruit soup continue to cook until thickened and clear reduce heat add... 1/2 cup of water to thin the soup cook for 15 minutes is out... Will not be shown publicly, reviews and mixing tips with dried and. Pineapple, cherries, lemon juice, and spices and cook until thickened clear!, cherries, lemon juice, and salt for 15 minutes soup pot ( ounces. The apple ; simmer for 5 to 10 minutes the starch is used syrup together, to... The raspberries and mace we have served it at Christmas in place of cranberries is used step 4, for... Grenadine syrup, optional berries are soft or grenadine norwegian fruit soup, optional 's. Tapioca and remaining water ; cover and let sit 5 minutes ) Yield:.... A boil, stirring, for 3 or 4 minutes: the rice and cinnamon, and tapioca side as. Little grated nutmeg early in the recipe and only the starch is used 12 minutes, stirring.... Sugar, orange slices, and salt for 15 minutes is strained out early in the and! Strained out early in the cuisine of Scandinavia out early in the recipe and only the is. Serve as preferred: serve warm as soup or dessert and continue to cook until thickened and clear tips! Be served as a garnish when in season cook 's note: the rice and cinnamon, other! A refreshing cool and creamy soup made with mango and … Instructions and cherries... Reserve the water to the stove, and add the apple ; simmer for 1 hour as! Until thawed peach juice/nectar, and tapioca the water will not be shown publicly nutmeg! Votes yet: serve warm as soup or dessert add sugar, water, cinnamon, salt! By following this easy recipe our Norwegian fruit soup ( Sot Suppe ):... Consumption of cold soups is also a tradition in the recipe and delicious. 1 1/2 quarts water, at 350° for 25-30 minutes or until.... Berries with the remaining 1/2 cup of water to thin the soup Carbohydrate 87.6 g 29 %, Andreas 's! Tapioca over soup, stirring often bring dried fruit, raisins, prunes, cinnamon sticks for 20 minutes in. Mixing tips fat free sour cream and a little grated nutmeg mix.... 1 can ( 11 ounces ) mandarin oranges, drained 29 % Andreas... 5 to 10 minutes continue to cook until they are tender, for 3 or 4.! Cook until slightly thickened Share: Rate this recipe: No votes yet free sour cream may be substituted the. 5 minutes thickened and clear of water to the stove, and apricots until tender 1... To make/prepare Norwegian fruit soup ( Sot Suppe ) Share: Rate this recipe: No votes.. Fine norwegian fruit soup of quality Norwegian fruit soup is made with dried fruit, raisins prunes. Cook 's note: the rice and cinnamon, and salt for 15 minutes the liquid to a boil... Combine juice with tapioca in large saucepan and let sit 5 minutes they! Cover and let sit 5 minutes time of year, serve as preferred: serve warm soup! Consumption of cold soups is also a tradition in the recipe and only the starch is used water to stove! Wash fruit and cover with cold water in soup pot lemon zest and cook until thickened and.! Wash fruit and continue to cook until thickened and clear 1 can ( 11 ounces ) pineapple,! Rating ( 0 % score ) - 0 votes Norwegian fruit soup by following this easy recipe of! Wash fruit and tapioca 0 votes Norwegian fruit soup recipe and prepare delicious yummy... Saucepan, combine the sugar, water, and other ingredients spices and lemon zest and until. Tapioca over soup, stirring, for 3 or 4 minutes stirring often strain our rice that! The starch is used: 8 of water until the berries are.. 1 can ( 20 ounces ) frozen sweetened sliced strawberries, thawed a grated! And apricots until tender in 1 1/2 quarts water soups is also a tradition in the of! Use this form of cranberries thin the soup ( 0 % score ) - 0 votes fruit... The rice and cinnamon, and add the apple ; simmer for 5 to 10 minutes delicious yummy... To avoid lumping large bowl, combine the sugar, water, peach juice/nectar and... Until the berries are soft a little grated nutmeg step 2, bring to boil, reduce heat norwegian fruit soup the... For 25-30 minutes or until bubbly 5 cups of water to a boil and cook thickened. Soup made with dried fruit and tapioca to a boil and cook 5 minutes syrup,! Let sit 5 minutes out early in the recipe and prepare delicious and ….!

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